Hello my lovely friends π
Behind today’s door I have a delicious surprise waiting for you!
Chocolate Crinkle Cookies π I think Santa will be very happy tonight!
You can find the recipe for these yummy treats here .
A few tips:
– If you use a Standmixer, use the dough hook for the last step (mixing the wet and dry ingredients). Just trust me on this π
– The dough gets very sticky after a few minutes out of the fridge. So you have to work fast or hire a few helpers. I didn’t do neither, so I had to scrape dough from my hands with a knife π
– I bakes the cookies for about 13 minutes. The texture is more on the crunchy side…but not quite. I hope that makes sense π
– I rolled them in granulated sugar, since I didn’t have powdered sugar…and didn’t want to join the crowds at the grocery store today π But the author mentions that her Mom rolls them in granulated sugar. And what’s good enough for Mom, is good enough for me. π
Thank you for stopping by and I hope that you’ll be back for the opening of the last door! π